|
Menù |
Balote de "Pomi" |
Small chunks of Golden Delicious apples fried in bread-crumbs
Talento classico brut |
Mela Cocktail "Eva" |
Mixture of steak tartare and seasoned Stark Delicious apples
Pinot bianco |
Aringa affumicata con le mele |
Smoked Herring cut in fine slices with apple and Mayonnaise sauce
Mueller Thurgau |
Risotto con le mele |
rice with Golden Delicious apples
Traminer Aromatico |
Muscoletto di vitello
"Renetta del Canada" |
Braised veal with Canadian Rennet apples Marzemino Trentino |
Strudel di mele |
Classic Trentino apple dessert, with raisins,pine-nuts and cinnamon
Moscato giallo |
Distillato di mele |
Gravenstein apple brandy |